أراوخو ألتاغراسيا نابا فالي أحمر 2010، نابا

The mocha and espresso notes are so intense they practically coat your tongue, yet it’s incredibly smooth. This red has layers of black fruit that stand up well to a hearty meal, and it’s definitely a wine that demands attention from the first sip.

Opened this last weekend with a steak dinner, and the layers of exotic black fruit and mocha really opened up beautifully after about an hour. The depth and richness are surprising for a wine this age, but it still has plenty of power left.

I opened this with dinner last night and the layers of black fruit and mocha just kept coming with every sip. It's got that deep, powerful richness you want from a Napa red, and the finish lingers in the best way.