شوكولاتة داكنة 70% بزيت الزيتون وملح البحر إيسوفي (50 غرام)

The sea salt crystals hit at just the right moments against the deep cocoa—makes each bite feel intentional. I love that it’s made fresh daily, you can really taste the difference from mass-produced bars.

Broke off a square to try after dinner and the sea salt crunch against that silky 70% base is a perfect combo. The olive oil leaves a smooth, almost fruity finish that lingers just long enough. Definitely ordering another bar next week.

The olive oil gives it an unexpectedly smooth, almost creamy mouthfeel for a 70% dark chocolate. I've been breaking off a square after dinner, and that hint of sea salt really makes the rich cocoa pop without being too sweet.