بيرة ستاوت معتق في براميل من هاف إيكر لاند شوك (12 أونصة) علبة واحدة

The Madagascar vanilla really comes through after the first sip, balancing the boozy barrel notes perfectly. That touch of sea salt at the finish keeps it from being too sweet, which I appreciate in a stout this rich.

The 27 months in Elijah Craig barrels gives this stout a deep, boozy warmth that hits right away. The marshmallow and sea salt balance each other perfectly, making it dangerously smooth for 12oz. Wish I’d bought more than one can.

That Madagascar vanilla is prominent but not overpowering, and the sea salt balances the sweetness perfectly. The barrel aging really comes through in the finish, lingering with just the right warmth.