رودني سترونج 'روكاواي' كابيرنيه سوفينيون 2019، ألكسندر فالي

The black cherry flavor is incredibly vibrant and juicy, and the moderate tannins give it just enough structure without being harsh. It paired perfectly with a simple steak dinner last night.

The mint on the nose is the first thing that hits you, and then the black cherry just takes over on the palate. It's got enough grip that I didn't feel like I needed food, but I can see it holding up great against a steak.

That blackberry note really comes through on the palate—it’s juicy without being jammy. The tannins give it enough structure to stand up to a steak, but it’s not too grippy to enjoy on its own. Solid, everyday drinker for the price.