OMED ROSE VINEGAR (250 ML)

The subtle fruitiness from the Spanish trepat grape really shines through in this rosé vinegar—it’s much more delicate than the harsh wine vinegars I’ve tried. I’ve been drizzling it over fresh tomatoes and grilled vegetables, and it lifts everything without overwhelming. Perfect for when you want a

The trepat grapes from Lérida give this vinegar a floral depth I wasn't expecting—it's delicate enough for salads but has real character. I've been drizzling it over roasted vegetables and the subtle sweetness balances perfectly.

I was a little worried the rosé vinegar might be too sweet, but it’s actually quite balanced—bright and fruity without being cloying. Perfect for a simple vinaigrette on summer salads.