THE BARKER COMPANY ESPRESSO MARTINI (200 ML - BLIK), VS

I was skeptical about canned cocktails, but shaking this one up actually produced a real crema on top, just like it says. The Colombian espresso flavor is bold without being bitter, and the brown sugar gives it just the right sweetness. Perfect for a quick nightcap without the mess.

Finally, a canned espresso martini that actually delivers the crema you'd expect from a barista-made version. The six-times-distilled vodka makes it dangerously smooth, and the real Colombian espresso gives it a rich, authentic kick.

Shook it hard for about ten seconds and that crema from the Colombian espresso actually held its foam on top like a proper bar pour. The brown sugar sweetness balances the vodka perfectly, no harsh burn, just a smooth sip that's surprisingly dangerous at 20%.