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BROOKLYN BRESAOLA AIR DRIED BEEF (LB)

BROOKLYN BRESAOLA AIR DRIED BEEF (LB) - Main image
$27.59 $39.99 In stock

This dry-cured beef round is elegant and lean, but unlike traditional bresaola, it is dusted with porcini mushrooms and black.

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Customer Reviews (4.4 / 5 · 5 reviews)

Jacob ★★★★★

I sliced it super thin for a charcuterie board and the porcini dusting gave it an earthy depth that really stood out. It's surprisingly lean but still tender, perfect for a lighter snack.

Elizabeth L. ★★★★★

I sliced this paper-thin and the porcini coating really comes through without overpowering the beef. It’s surprisingly tender for an air-dried meat, perfect for a quick antipasto.

Grace ★★★★★

The porcini and black pepper crust is what sets this apart from the plain bresaola I used to buy — it's earthy without being overpowering. Sliced paper-thin over arugula with lemon and olive oil, it disappeared at my dinner party in minutes.