CASA CASTILLO MONASTRELL 2019, Jumilla, Spain (ORGANIC)
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Category: MISC RED
'The 2019 has some 15% Garnacha because it was a very good year for the variety. Fermented in stainless steel with indigenous yeasts and matured in 500-liter barrels and 5,000-liter oak foudres for 10 months, it has an expressive nose of Mediterranean herbs and a combination of ripeness and lightness, a little in the style of 2016, a little more fruit-driven. It's medium-bodied and has very good balance and fine tannins.' April 2022. Wine Enthusiast (LG) Certified Organic vineyard.
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