ORECCHIETTE APULIAN PASTA (1 LB)
Category: OTHER GOODIES
Isola Bronze Cut Orecchiette pasta cooks slowly it takes around 12-15 minutes on a low rolling boil. Unlike fresh pasta that takes 3-5 minutes to cook, this pasta holds all other pastas to a standard. Because it is made with Durum Wheat Semolina, the pasta must regain that moisture and texture to be able to capture all of the flavor from the sauces and seasonings. Once you go bronze you don't go back!
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