SKOKIE PROVISIONS 白桃與莓果醋飲 (6盎司)

The red currants give it a tart kick that balances the sweet white peaches perfectly. A splash in seltzer with a few blueberries makes for the most refreshing summer drink.

I poured a splash into cold sparkling water with a few blueberries, and it tasted like a real Great Lakes summer day—the white peach is forward but the red currants keep it tart and lively. My only wish is that the bottle were bigger, because I’ve already gone through half of it in two days.

I mixed a splash of this shrub with plain sparkling water and a few frozen blueberries—tasted like a fancy mocktail without the effort. The red currants give it a nice tart edge that balances the sweet white peaches perfectly.