راموس بينتو دواس كينتاس ريزيرفا 2015، البرتغال

I opened this with some friends last weekend and the cocoa and spice notes really came through after letting it breathe for about 30 minutes. Smooth, balanced finish that went perfectly with our roasted lamb.

The garnet reflections in the glass were exactly as described, and after letting it breathe for a bit, those cocoa and spice notes really came through beautifully. It paired perfectly with a simple roast dinner, making the evening feel special.

After about 20 minutes in the decanter, those cocoa and spice notes really opened up and balanced beautifully with the fruit. It’s a smooth, lingering finish that made the bottle disappear faster than I expected.