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BENTONS HICKORY SMOKED BACON (EACH)

BENTONS HICKORY SMOKED BACON (EACH) - Main image
$10.37 $15.95 In stock

Category: MEAT

自 1947 以來,Benton's 一直在田納西州的山區,使用歷經時間考驗的傳統工藝,煙燻培根並緩慢熟成鄉村火腿,生產出世界級的美味產品。而且,它們真的非常煙燻!

因歐普拉而聞名的名廚 Art Smith,為他位於芝加哥、現已歇業的知名餐廳 Table 51 製作了這款培根。立即入手,重現 Art Smith 的暖心早午餐! 直接從田納西州運送至 Schaefer's。

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Customer Reviews (4.6 / 5 · 5 reviews)

Emily ★★★★★

The smoky aroma that filled my kitchen while frying this was incredible, and the meat has a perfect balance of salt and hickory flavor. The slices aren't paper-thin, so you get a satisfying chew without being too fatty.

Harper E. ★★★★★

The curing process really comes through in every slice—it's not just salty, it has that authentic, old-fashioned hammy depth. I used it to season a pot of beans and the smoky richness was incredible.

Chloe M. ★★★★★

The hickory smoke flavor is deep and authentic, exactly what I hoped for from a slow-cured Tennessee bacon. I've already gone through two packs this month just for weekend breakfasts.