GRAFTON CHEDDAR HAND CUT 1 YEAR (

Melted some over a baked potato last night and it turned perfectly golden and bubbly without getting greasy. The buttery richness really comes through when it's warm.

Opened it with some sliced Honeycrisp apples and the buttery richness was a perfect pairing. Melted a bit over a burger later and it was just as good. Solid, everyday cheddar that delivers on flavor.

I picked up a block of this cheddar to slice for a cheese board, and it paired beautifully with some crisp apple slices. The texture is dense and creamy, with that rich, buttery flavor that melts perfectly on your tongue.